I came across a food review article published in The Star (15 Oct) on one Pan Mee stall in PJ Old Town which I am familiar with but have not visited the place for some time. I decided to make a trip to the stall today just to refresh my memory on this tasty Pan Mee.
I ordered a pan mee soup which served with mushroom, fried anchovy and minced pork. One thing I like most is the fried anchovy which is very crispy and I was told this anchovy is of better grade. Sometime I ask the lady boss to put the anchovy in separate plate. My friend said this stall offered the best chili in town especially when mixed with some lime juice. Unlike other pan mee stalls, the soup here is clear and nice.
The pan mee can also be served with black source and this "mouth watering" pan mee only cost us RM4.00 a bowl (RM5.00 for big one)
This pan mee store also has another stall in Restoran Unlimited in Subang Jaya (Jalan SS14/2) which is managed by the husband.
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